Name: Delicious Creamy Cucumber Salad
Prep time: 15 min
Total time: 15 min
Ingredients: 3-4 English or Persian cucumbers, thinly sliced; 1 tsp salt (plus more for seasoning); 1/4 cup finely chopped fresh dill; 1/4 cup thinly sliced red onion or shallot; 1 cup full-fat sour cream (or plain Greek yogurt); 2 tbsp white vinegar; 1 tsp granulated sugar; Freshly ground black pepper, to taste; Optional: paprika, garlic powder, celery seed

Description

Discover how to make the best Creamy Cucumber Salad with our easy-to-follow step-by-step recipe. Get the best flavor with fresh ingredients and a perfectly balanced dressing!

Ingredients

3–4 English or Persian cucumbers, thinly sliced
1 tsp salt (plus more for seasoning)
1/4 cup finely chopped fresh dill
1/4 cup thinly sliced red onion or shallot
1 cup full-fat sour cream (or plain Greek yogurt)
2 tbsp white vinegar
1 tsp granulated sugar
Freshly ground black pepper, to taste
Optional: paprika, garlic powder, celery seed

Instructions

1. Prep Cucumbers: Thinly slice cucumbers. Place in a colander, sprinkle with 1 tsp salt, and let sit for 20-30 minutes. Squeeze out excess water.
2. Prepare Aromatics: Thinly slice red onion or shallot.
3. Whisk Dressing: In a bowl, whisk sour cream, white vinegar, sugar, fresh dill, salt, and pepper. Taste and adjust seasoning.
4. Combine & Toss: Add drained cucumbers and sliced onion to the dressing. Toss gently until evenly coated.
5. Chill & Serve: Cover and refrigerate for at least 30 minutes. Stir before serving and garnish with extra dill if desired.

Prep Time: 15 mins
Cook Time: 0 mins