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Hawaiian Roll Grilled Cheese


  • Total Time: 15 minutes
  • Yield: 12 servings

Description

Discover the best flavor of Hawaiian Roll Grilled Cheese with this step-by-step easy to bake recipe. Perfect for any meal!


Ingredients

  • 12 Hawaiian Sweet Rolls
  • 4 tbsp unsalted butter, softened
  • 12 slices (or 1.5 cups shredded) cheese (Cheddar, Monterey Jack, Provolone, or a blend)
  • Optional: pinch of garlic powder
  • Optional: pinch of sugar

Instructions

  • Carefully slice each Hawaiian sweet roll horizontally, almost all the way through, creating a top and bottom half.
  • Generously butter the cut sides of each roll.
  • On the bottom half of each roll, place a layer of cheese, spreading it to the edges.
  • Close the rolls gently, pressing down slightly.
  • Heat a non-stick skillet or griddle over medium-low heat.
  • Place the assembled sandwiches into the warm pan.
  • Cook for 3-5 minutes per side, or until golden brown and cheese is melted.
  • Serve immediately and enjoy!
  • Prep Time: 5 mins
  • Cook Time: 10 mins