Snoop Dogg’s Rolls Royce Cookies: 5 Irresistible Steps

Snoop Dogg’s Rolls Royce Cookies: 5 Irresistible Steps

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Get ready to bake with some serious style! Today, we’re diving into a legendary treat inspired by the one and only Doggfather. This recipe for Snoop Dogg’s Rolls Royce Cookies is all about creating something deliciously fun and unforgettable. It’s an easy cookie recipe that combines simple ingredients with a whole lot of personality, perfect for any party or just a chill afternoon snack.

Inspired by Snoop’s lavish style and his cookbook “From Crook to Cook,” these cookies are a creative take on a classic. While the original recipe is a bit of a legend, we’ve perfected a version that captures that iconic, luxurious vibe. These aren’t just any homemade cookies; they are a statement piece for your dessert table!

1. Snoop Dogg’s Rolls Royce Cookies: A Sweet Ride

What makes these cookies so special? It’s the combination of a classic, buttery sugar cookie base with a fun, car-shaped design. The “Rolls Royce” isn’t just a name; it’s a theme! We’ll be using a car-shaped cookie cutter to bring these sweet rides to life, making them as much fun to look at as they are to eat.

This cookie recipe is designed for everyone, from beginner bakers to seasoned pros. The dough is forgiving, the steps are straightforward, and the decorating part is where your creativity can truly shine. Get ready to roll out some deliciousness.

2. Why You’ll Love Snoop Dogg’s Rolls Royce Cookies

There are so many reasons to get excited about this Snoop Dogg’s Rolls Royce Cookies recipe. First, they are incredibly delicious, with a perfect balance of sweetness and buttery flavor that holds its shape beautifully after baking. Second, they are a total blast to make and decorate, especially with kids or friends.

Finally, they are a guaranteed conversation starter. Bring a batch of these to your next get-together, and watch everyone’s face light up. This is more than a cookie; it’s an experience that brings a little bit of hip-hop royalty into your kitchen. See others recipes here .

3. Ingrédients nécessaires

To make the best Snoop Dogg’s Rolls Royce Cookies, you’ll need some quality, simple ingredients. Here’s your checklist for creating these iconic treats. This recipe yields about 2 dozen cookies, depending on the size of your cutter.

  • For the Cookies:
    • 3 cups all-purpose flour
    • 1 teaspoon baking powder
    • 1/2 teaspoon salt
    • 1 cup (2 sticks) unsalted butter, softened
    • 1 cup granulated sugar
    • 1 large egg
    • 2 teaspoons vanilla extract
    • 1 teaspoon almond extract (optional, for that “bakery” flavor)
  • For the Royal Icing:
    • 2 cups powdered sugar, sifted
    • 2 tablespoons meringue powder
    • 4-5 tablespoons warm water
    • Black, silver, and white food coloring

4. Step-by-Step Guide: Baking Your Rolls Royce Cookies

Alright, let’s get down to business. Follow these simple steps to bake your very own batch of Snoop Dogg’s Rolls Royce Cookies. Precision is key, so read through them before you start!

4.1. Step 1: Prep the Dough for Doggfather-Level Deliciousness

  1. In a medium bowl, whisk together the flour, baking powder, and salt. Set this dry mixture aside.
  2. In a large bowl, using a stand mixer or a hand mixer, beat the softened butter and granulated sugar together on medium-high speed until light and fluffy, about 3-4 minutes.
  3. Add the egg, vanilla extract, and almond extract (if using) to the butter mixture. Beat until well combined, scraping down the sides of the bowl as needed.
  4. With the mixer on low, gradually add the dry flour mixture to the wet ingredients. Mix until just combined – be careful not to overmix! The dough will be soft.
  5. Divide the dough in half, flatten each half into a disk, and wrap them tightly in plastic wrap. Chill in the refrigerator for at least 1 hour, or until firm. Chilling is crucial for a no-spread cookie recipe.

4.2. Step 2: Roll and Cut: Shaping Your Rolls Royce Masterpieces

  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. On a lightly floured surface, take one disk of chilled dough and roll it out to about 1/4-inch thickness. A consistent thickness ensures even baking.
  3. Using a car-shaped cookie cutter (a Rolls Royce shape if you can find one, but any cool car will do!), cut out your cookies and carefully place them on the prepared baking sheets, about 1-2 inches apart.
  4. Gather the scraps, re-roll, and continue cutting until all the dough is used. If the dough becomes too soft, pop it back in the fridge for 10-15 minutes.

4.3. Step 3: Bake to Perfection: Achieving the Golden Brown Ideal

  1. Bake the cookies for 10-12 minutes, or until the edges are lightly golden brown. The centers should still look soft.
  2. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely. It’s essential they are fully cooled before you start decorating your homemade cookies.

4.4. Step 4: Frosting and Decoration: The Icing on the… Cookie

  1. While the cookies cool, prepare the royal icing. In a bowl, whisk together the sifted powdered sugar and meringue powder. For tips on perfect royal icing, check out this guide from King Arthur Baking.
  2. Gradually add the warm water, mixing until you reach a smooth, pipeable consistency. It should be thick enough to hold its shape but thin enough to flow smoothly.
  3. Divide the icing into smaller bowls and use food coloring to create your desired shades (black for tires, silver/gray for the body, white for details).
  4. Transfer the icing to piping bags with small round tips. Outline the cookies first, let it set for a few minutes, then “flood” the inside. Use a toothpick to spread the icing and pop any air bubbles. Let the icing dry completely before enjoying your Snoop Dogg’s Rolls Royce Cookies!

5. Pro Tips & Variations: Level Up Your Cookie Game

Want to make your cookie recipe even more impressive? Try these pro tips. For extra clean cuts, dip your cookie cutter in flour before each press. This prevents the dough from sticking.

For variations, feel free to add a teaspoon of citrus zest (like lemon or orange) to the dough for a bright, fresh flavor. You can also get creative with the decorations by adding edible glitter or silver sprinkles to give your Rolls Royce cookies that extra bling.

6. Serving Suggestions: Pairings and Presentation

Presenting your Snoop Dogg’s Rolls Royce Cookies is part of the fun. Arrange them on a sleek black or silver platter to make the colors pop. They are perfect on their own but also pair wonderfully with a cold glass of milk or a scoop of vanilla ice cream.

These cookies make an amazing gift. Box them up with some stylish ribbon for a present that’s sure to impress. They are perfect for themed parties, birthdays, or just celebrating Friday with some flair.

Foire Aux Questions

Can I make the cookie dough ahead of time?

Absolutely! The cookie dough can be made up to 3 days in advance and stored tightly wrapped in the refrigerator. You can also freeze the dough disks for up to 3 months. Just let it thaw in the fridge for a few hours before you’re ready to roll and bake.

My cookies spread too much. What did I do wrong?

Spreading is usually caused by dough that is too warm or butter that is too soft. The most important step to prevent this is to chill the dough thoroughly for at least one hour. If your kitchen is warm, you can even chill the cut-out cookies on the baking sheet for 10-15 minutes before putting them in the oven. This helps them hold their sharp, iconic shape perfectly.

How should I store the finished Snoop Dogg’s Rolls Royce Cookies?

Once the royal icing is completely dry and hardened (this can take several hours), you can store the cookies in an airtight container at room temperature for up to one week. Place layers of parchment paper between the cookies to prevent them from sticking together or damaging the decorations.

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